I have to admit I am a fan of almost anything deep fried ! In my mind these appetizers were way out of my cooking league. Than the wonton wrappers called my name at the store and I even had a moment of creativity to make up a sweet treat for dessert. While they are time consuming they are so much fun to make and delicious !

Ingredients-

1 pack imitation crab meat

1 8 oz package cream cheese

1 cup sour cream

garlic *as much as you can handle

dash of Worcestershire

1 Pack Wonton Wrappers

1 Egg Beaten

*Oil for frying

Directions –

Shred crab meat

Mix together crab, cream cheese, sour cream, garlic, Worcestershire sauce

Spoon mix onto wonton wrapper – use caution to not over fill

Apply egg mixture around edges and pinch together * It took me about 4 before they stopped looking like my toddler put them together

Deep Fry in batches at 350º until golden brown

~To serve all at once after frying put on a baking sheet lined with parchment paper or paper towels to soak up extra oil – top with a towel and keep in the oven on your keep warm setting aka 170º

Get creative and make up something sweet too – I made banana, chocolate chip, cinnamon bites for dessert….yummmy !!  Next time I think I will try apple pie wontons — the possibilities seem endless !

Almost Done