Appetizers that don’t take a ton of time, can be made out of groceries found in the village store and that are bush pilot approved ……..well they really aren’t hard to find since bush pilots pretty much will eat anything. These pickle wraps have an addicting salty and tangy taste.
Ingredients:
1 Jar Dill Pickles
1 8 oz pk Cream Cheese
1 Jar Dried Beef
Directions:
Drain pickles – Pat dry with a towel
Spread cream cheese on dried beef and wrap around pickle. For larger pickles you might need more than one piece of beef.
Place wrapped pickles in the refrigerator for a few hours to overnight.
Slice into bite size pieces
Enjoy
disarraydayz 