Spring is right around the corner in rural Alaska- time to make the most of my crockpot and make the final soups of the season. Not only is this recipe crazy easy it tastes amazing too !
There is something magical about combining sweet potatoes and butternut squash. Top with sour cream and bacon and your taste buds will love you.
Ingredients:
3 Sweet Potatoes
1 Butternut Squash
32 oz carton of Chicken Broth
2 Bell Red or Yellow Bell Peppers
Water
Seasoning of choice – Lemon Pepper, Nutmeg, Chili powder –use your imagination
Topping ideas: Sour Cream, Bacon, JalapeƱos
Directions:
In your crock pot combine:
Peeled and diced sweet potatoes and butternut squash
Chopped bell peppers
Chicken Broth
Water to cover
Cook on low 6-7 hours
Blend in batches to desired consistency *remember it’s very hot be careful !
Return to crock pot and add seasoning of choice
Enjoy !
disarraydayz 